Horror
of horror there was some rain today, well in truth bit was a light drizzle. By
midday it had cleared up and the roads were steaming. We took full advantage of
our Lisbon travel cards today; I in particular used five different modes of
transport.
After
a leisurely start we took the super-tram to Belem, a suburb of Lisbon that is
about three miles west along the River Tagus. Essentially this was the ancient
port for the city from where all the great Portuguese voyages of discovery were
made. So there are many monuments and historic buildings. A Yellow Bus tour
ensured that we saw all of them. The Tour de Belem is the ancient fortress
guarding the entrance to Lisbon Harbour.
There is a monument built in 1960 to
celebrate the achievement of the explorers, but the fact that it was build
during Portugal’s fascist dictator’s rule probably explains its style. There is
an impressive monastery/church that faces onto what is reputedly the largest
square in Europe.
However
Belem has a unique culinary highlight, custard tarts or Pastis de Belem that
are made from one shop, which produces ten thousand a day. Retailing at €1.20
my back of the envelope calculation says that this is worth a turnover of north
of €7 million a year, Cooplands eat your heart out! As you can see from
Marion’s sampling they are delicious, made so by the wafer thin flaky pastry
that encompasses the tart. Would have brought some back, but I do not think
that they will travel.

Back
on the tram to the centre of Lisbon to catch one of the traditional trams
running from the town centre to a suburb about four kilometres away. These are
small one-car vehicles that are essentially over one hundred years old,
although the running gear has been modified more recently. The town has been
unable to replace these because of the narrow streets, steep hills and sharp
bends. With the windows completely up it made for an interesting journey
through the streets, being really quite slow it was an ideal chance to observe the
goings on in Lisbon.
When
we returned to the hotel Marion wished to read so I went for a walk. Quite by
chance I found another of the elevadores that climb the steepest hills.
Of
course I rode it to the top and then walked through the upper town and
commercial centre. This led me to another way the people of Lisbon have of
climbing their hills, a lift. This as can be seen was engineered by a pupil of
Eiffel, as the latticework resembles his famous tower in Paris. Finally I
walked through the heart of downtown Lisbon to the hotel.
After
a wash and brush-up it was out to our final dinner in Lisbon. This we had
booked in a monastic beer hall. Note the lovely tiles on the wall. We shared a
magnificent fish stew full of shellfish, lobster and rice. With a pint of the
local brew it was delicious.
So
tomorrow we drive to the coast to the south of Lisbon, we have had a great stay
here and would really recommend it as a short break destination.
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